One of the oldest documented wine traditions in Europe - traditionally used with wine in the old world.  Add up to a teaspoon of real raw honey per glass of any apple wines, white wines, muscadine wines or even others to experience the blossoming of taste as the original fruit taste comes forward! An unexpected great experience awaits.  

This pure, raw sage honey from California is the absolute best, and is truly raw and unheated. Most honey labeled as "raw" has been heated to 118 degrees Farenheit and much higher, which destroys the natural life within.  This is not so with this living honey.  A complimentary 2 oz container upon request with a wine order.  Once you try this amazing tradition, you will want to continue!